Twilight Espressotini
16% ABVModernFallEveningShakenBoldCoffee-basedBittersweetAfter-dinnerRefreshing
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The Twilight Espressotini is a sophisticated coffee-based cocktail that combines the intense flavors of Oroma Espresso, deep notes from cold brew concentrate, and a touch of bitterness from Fernet. Smooth sweetness from maple syrup balances the drink, creating a harmoniously bold and aromatic experience.
INGREDIENTS
INSTRUCTIONS
- 1.Fill a cocktail shaker with ice cubes.
- 2.Pour the entire 100ml of Oroma Espresso into the shaker.
- 3.Add 10ml of Fernet for bitterness.
- 4.Add 10ml of cold brew concentrate for depth.
- 5.Add 5ml of maple syrup to soften the bitterness slightly.
- 6.Shake vigorously for about 15 seconds to chill and mix.
- 7.Strain into a rocks glass filled with fresh ice.
Serving Suggestions
Serve the Twilight Espressotini in a rocks glass over fresh ice, garnished elegantly with a few floating coffee beans or a curled twist of orange peel to enhance its aromatic complexity.

