Velvet After Burn
17% ABVModernFallPartyShakenEspressoCampariCold BrewBitterSweetLayeredHighball
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The Velvet After Burn is an elegantly layered cocktail, combining the richness of Oroma Espresso with the bitter depth of Campari and smooth cold brew coffee. A hint of sweetness from simple syrup balances the flavors, while orange bitters add a zesty aroma.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass with ice water for a minute, then empty the glass.
- 2.Fill the highball glass with ice cubes, leaving space at the top.
- 3.Pour 100ml Oroma Espresso into the glass over the ice.
- 4.Add 15ml Campari for a deep, bitter layer.
- 5.Gently pour 30ml chilled cold brew coffee over the back of a spoon to create a separate layer.
- 6.Add 10ml simple syrup to balance the bitterness, stirring gently to blend.
- 7.Drop 3 dashes of orange bitters, letting them fall on top, but do not stir.
Serving Suggestions
To fully experience the Velvet After Burn, take a moment to appreciate the visual layers before gently swirling to enjoy a harmonious blend of flavors. Ideal for after dinner or as a sophisticated brunch drink.