Velvet Barricade Party Shake
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The Velvet Barricade Party Shake is a creamy and indulgent cocktail blending the smoothness of Oroma Carajillo with whole milk and Irish cream liqueur, all sweetened with a hint of vanilla syrup. This rich concoction offers a delightful balance of flavors perfect for dessert or a special brunch.
INGREDIENTS
INSTRUCTIONS
- 1.Pour 100ml of 'Oroma Carajillo' base into a shaker.
- 2.Add 50ml of whole milk for creaminess.
- 3.Drop in 25ml of Irish cream liqueur for richness.
- 4.Pour 15ml of vanilla syrup for a touch of sweetness.
- 5.Add 3 ice cubes to the shaker to cool the mixture.
- 6.Shake well until the contents are smooth and frothy.
- 7.Strain into a highball glass filled with 4 ice cubes.
- 8.Top off with a dusting of cocoa powder for a velvety finish.
Serve the Velvet Barricade Party Shake chilled in a highball glass, garnished with a dusting of cocoa powder for an elegant and decadent touch. Enjoy it as a dessert cocktail or at a celebratory brunch for a truly luxurious drink experience.

