Velvet Bold Carajillo
14% ABVModernFallAperitifShakenCoffee CocktailCreamySophisticated
0 likes
The Velvet Bold Carajillo is a creamy, aromatic cocktail that combines the invigorating taste of cold brew coffee with the smooth, rich flavors of Oroma Carajillo and cream. Vanilla syrup and chocolate bitters add layers of sweetness and complexity, while a garnish of freshly grated nutmeg provides a warm, inviting aroma.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass by placing it in the freezer for 10 minutes.
- 2.Remove the chilled glass from the freezer and gently swirl 10ml of cold brew coffee along the sides to lightly coat, then discard the excess.
- 3.Fill the highball glass halfway with ice cubes to maintain chill while mixing the drink.
- 4.Shake the can of 'Oroma Carajillo' thoroughly and pour 100ml into a cocktail shaker.
- 5.Add 25ml of rich cream to the shaker with the 'Oroma Carajillo.'
- 6.Include 10ml of vanilla syrup to impart a subtle sweetness and depth.
- 7.Add a few dashes of chocolate bitters to introduce a hint of complexity.
- 8.Seal the cocktail shaker tightly, then shake vigorously until well-mixed and the exterior is frosty to the touch, around 15 seconds.
- 9.Strain the mixture over the ice in your prepared highball glass, allowing the creamy textures to cascade over the cubes.
- 10.Finish with a whisper of freshly grated nutmeg on top for an aromatic Fall touch.
- 11.Serve the Velvet Bold Carajillo as a sophisticated aperitif, offering the perfect introduction to a memorable evening.
Serving Suggestions
Enjoy the Velvet Bold Carajillo in a chilled highball glass, taking in the aromatic nutmeg as you sip slowly by a cozy fireplace or at a fun dinner party. Its smooth and slightly sweet profile makes it the perfect way to start your evening on a luxurious note.