Velvet Curtain Espresso
14% ABVClassicSpringDigestifShakenCoffeeCreamyDessertSweetLuxurious
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The Velvet Curtain Espresso is a delightful blend of rich coffee tones from Oroma Espresso with the comforting creaminess of a cream liqueur. Enhanced by a dash of vanilla syrup, this cocktail offers a smooth, indulgent experience topped with a hint of cocoa to complete its luxurious profile.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass by placing it in the freezer for 5 minutes.
- 2.Pour 100ml of Oroma Espresso into a cocktail shaker.
- 3.Add 25ml of cream liqueur into the shaker for a creamy texture.
- 4.Include 10ml of vanilla syrup to enhance sweetness and aroma.
- 5.Add ice cubes to the shaker until half full.
- 6.Seal the shaker and shake vigorously for 15 seconds to mix ingredients thoroughly and chill them.
- 7.Strain the mixture into the chilled rocks glass, ensuring a smooth pour.
- 8.Top with a light dusting of cocoa powder for a rich finish.
Serving Suggestions
Enjoy the Velvet Curtain Espresso in the afternoon or as an after-dinner treat. Best served cold, its creamy and sweet profile makes it an excellent dessert companion or a standalone indulgence for coffee and sweet lovers alike.