Velvet Dusk Sour
12.5% ABVClassicSpringAperitifShakenEspressoSourCitrusRefreshingBitter Hint
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The Velvet Dusk Sour is an elegant blend of rich espresso notes from the Oroma base, brightened by fresh lemon juice and sweetened subtly with simple syrup. A dash of Angostura bitters lends complexity to its smooth flavor, culminating in a delicate dusting of cocoa powder to enhance its aromatic essence.
INGREDIENTS
INSTRUCTIONS
- 1.Pour 100ml of Oroma Espresso base into a shaker filled with ice.
- 2.Add 25ml of freshly squeezed lemon juice to the shaker.
- 3.Add 10ml of simple syrup for a touch of sweetness.
- 4.Include one dash of Angostura bitters for depth.
- 5.Shake vigorously for 15 seconds.
- 6.Strain into a chilled rocks glass over fresh ice.
- 7.Lightly dust with cocoa powder as a hint to the espresso base.
Serving Suggestions
For the perfect Velvet Dusk Sour experience, serve in a chilled rocks glass over ice. The drink is best enjoyed as a evening refresher, where the balance of bitter, sweet, and sour joins in a harmonious sip. Pair with light appetizers or dark chocolate for a decadent treat.