Velvet Eclipse
18% ABVModernAll YearAperitifShakenSweetCoffee-flavoredChocolateBoozyDessert Cocktail
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The Velvet Eclipse is an indulgent cocktail that combines the smooth taste of Oroma Carajillo with a rich cold brew coffee essence, layered with dark chocolate liqueur, and a hint of bourbon for a warm, luxurious finish.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass by placing it in the freezer for at least 10 minutes.
- 2.Fill a shaker with ice cubes to its brim.
- 3.Pour 100ml Oroma Carajillo from the can into the shaker.
- 4.Add 20ml of high-quality cold brew coffee for a rich and robust coffee essence.
- 5.Add 10ml dark chocolate liqueur for a touch of velvety sweetness.
- 6.Introduce 5ml of bourbon for a warm, strong finish.
- 7.Vigorously shake the mixture for about 15-20 seconds until well chilled and combined.
- 8.Retrieve the martini glass from the freezer.
- 9.Strain the mixture into the chilled martini glass, observing a thick layer of foam rising to the top.
- 10.Serve immediately.
Serving Suggestions
Best enjoyed as an after-dinner drink or a decadent treat during a quiet evening. Ensure it's served in a well-chilled martini glass to truly enhance the velvety smooth textures.