Velvet Ember Sour
13% ABVSignatureSpringDigestifShakenSourBotanicalHerbalChilled
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The Velvet Ember Sour is a sophisticated cocktail that marries the robust, aromatic flavor of Oroma Carajillo with the bright acidity of lemon juice and the subtle sweetness of lavender-infused honey. A pinch of pink Himalayan salt accentuates its natural flavors, resulting in a well-balanced, elegant drink.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer for 5 minutes.
- 2.In a cocktail shaker, combine the Oroma Carajillo (100ml) with freshly squeezed lemon juice (20ml).
- 3.Add lavender-infused honey (10ml) to the shaker.
- 4.Include a pinch of pink Himalayan salt.
- 5.Fill the shaker with ice and shake vigorously for 15 seconds.
- 6.Double strain into the chilled coupe glass to ensure a smooth texture.
Serving Suggestions
Serve the Velvet Ember Sour in a chilled coupe glass to highlight its refined flavor profile. Best enjoyed as an aperitif, this cocktail pairs beautifully with light appetizers such as goat cheese crostinis or smoked salmon canapés.