Velvet EspreSour
12% ABVClassicWinterPartyShakenCoffeeCitrusSourEasyEvening
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The Velvet EspreSour is a sophisticated cocktail that combines the rich, robust flavor of Oroma Carajillo with a burst of fresh citrus and a subtle hint of sweetness, topped off with a luxurious red wine float. This drink offers a complex yet harmonious balance of coffee and citrus flavors, perfect for those who appreciate a refined twist on the classic sour cocktail.
INGREDIENTS
INSTRUCTIONS
- 1.Fill a cocktail shaker with ice cubes.
- 2.Pour 100ml of Oroma Carajillo into the shaker.
- 3.Add 25ml of fresh lemon juice.
- 4.Add 10ml of simple syrup.
- 5.Shake vigorously until well-chilled, approximately 15 seconds.
- 6.Strain into a chilled rocks glass filled with ice.
- 7.Gently float a teaspoon of red wine over the top by pouring slowly over the back of a spoon.
Serving Suggestions
Serve the Velvet EspreSour in a chilled rocks glass, allowing the vibrant layers of the drink to be seen. Sip slowly to enjoy the progression of flavors from rich coffee notes through to the zesty lemon and sweet finish, accentuated by the red wine float. Perfect for a cozy evening or a sophisticated gathering.