Velvet Espresso
22% ABVClassicFallEveningShakenCoffee CocktailVanillaCinnamonSeasonal
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The Velvet Espresso is a decadent cocktail that combines the robust flavors of coffee with a hint of vanilla and spice, creating a smooth, velvety experience. This cocktail balances the boldness of Oroma Carajillo with the richness of vanilla and coffee liqueurs, all tinged with a touch of sweet cinnamon syrup.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass by placing it in the freezer for about 5 minutes.
- 2.Pour 100ml of Oroma Carajillo into a cocktail shaker.
- 3.Add 25ml of vanilla liqueur to the shaker.
- 4.Add 15ml of coffee liqueur to the shaker.
- 5.Add 10ml of cinnamon syrup.
- 6.Fill the shaker with ice, ensuring it is about three-quarters full.
- 7.Securely close the shaker and shake vigorously for 15-20 seconds.
- 8.Strain the mixture into the chilled coupe glass.
- 9.Sprinkle a small pinch of grated nutmeg on top.
Serving Suggestions
The Velvet Espresso is best enjoyed as a post-dinner treat or during an evening gathering. Sip slowly to appreciate the interplay of flavors and the warmth of the spices, ideally paired with chocolate or dessert.