Velvet Espresso Bliss
18% ABVModernFallPartyShakenCreamyCoffee-basedDessert CocktailLuxurious
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The Velvet Espresso Bliss is a luscious blend of Oroma Espresso base, coffee liqueur, and hazelnut syrup, topped with velvety whipped cream. This cocktail offers a rich depth of flavor with a smooth, creamy finish, perfect for coffee lovers.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass in the freezer for 10 minutes.
- 2.In a shaker, add 100ml of Oroma Espresso base.
- 3.Add 30ml of fresh chilled cream.
- 4.Add 20ml of coffee liqueur for depth.
- 5.Include 15ml of hazelnut syrup for warmth.
- 6.Add ice cubes to the shaker and shake vigorously for 15 seconds until well mixed and chilled.
- 7.Strain the mixture into the chilled highball glass.
- 8.Gently pour 30ml of whipped cream on top for a velvety finish.
- 9.Serve immediately and enjoy your Velvet Espresso Bliss.
Serving Suggestions
Serve the Velvet Espresso Bliss immediately after preparation to enjoy its creamy texture and depth of flavors at their peak. Pair it with a dessert such as chocolate mousse or enjoy it as a standalone indulgence.