Velvet Espresso Flare
18% ABVSignatureSpringPartyShakenCoffeeMartiniRichDessert
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The Velvet Espresso Flare is a luxurious twist on an espresso martini, highlighted by the smooth Oroma Carajillo base. Accentuated with freshly brewed espresso and a hint of coffee liqueur, this cocktail delivers a rich, bold flavor with a touch of sea salt for balance.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a martini glass in the freezer for 10 minutes.
- 2.Shake well and pour 100ml of Oroma Carajillo base (already contains vodka) into a cocktail shaker.
- 3.Add 25ml of freshly brewed espresso to the shaker.
- 4.Add 15ml of coffee liqueur for additional richness.
- 5.Add a small pinch of sea salt to balance the flavors.
- 6.Fill the shaker with ice, then shake vigorously for about 20 seconds until well-chilled.
- 7.Strain the mixture into the chilled martini glass.
- 8.Garnish with three espresso beans for a sophisticated touch and aroma.
Serving Suggestions
Serve this cocktail as an after-dinner drink, ideally in a chilled martini glass to maintain its cool, refreshing profile. Pair it with a light dessert like biscotti or chocolate truffles to complement its rich coffee notes.