Velvet Espresso Shaker
17% ABVModernSpringAperitifShakenCoffee CocktailCreamyVanilla
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The Velvet Espresso Shaker is a luxurious twist on the classic espresso cocktail, bringing together the rich, bold flavors of Oroma Carajillo with the creamy smoothness of Irish cream and warm vanilla undertones. Topped with a subtle dusting of cocoa powder, this cocktail delivers a silky texture and indulgent taste.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer.
- 2.Shake the 'Oroma Carajillo' can to mix thoroughly.
- 3.Fill a cocktail shaker halfway with ice cubes.
- 4.Pour 100ml of 'Oroma Carajillo' into the shaker.
- 5.Add 20ml of Irish cream liqueur to enhance creaminess.
- 6.Include 10ml of vanilla syrup for smooth vanilla undertones.
- 7.Shake the mixture vigorously for 20 seconds until chilled.
- 8.Strain the mixture into the chilled coupe glass.
- 9.Dust the surface lightly with cocoa powder for a velvety finish.
Serving Suggestions
Serve this cocktail in a chilled coupe glass to ensure it stays refreshingly cold. Sip slowly to savor the complex flavors, making it a perfect after-dinner drink or a sophisticated choice at any celebration.