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Cocktails

Velvet Espresso Wake-Up

23% ABVClassicFallBrunchShakenCoffeeNuttyCreamyAfter Dinner
Velvet Espresso Wake-Up

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The Velvet Espresso Wake-Up is a delightful coffee-forward cocktail combining the rich nutty notes of hazelnut liqueur, creamy Irish cream, and the robust flavor of fresh espresso. It's a perfect choice for coffee lovers who appreciate a silky smooth, yet invigorating drink experience.

INGREDIENTS

Oroma Carajillo basehazelnut liqueurIrish cream liqueurbrown sugar syrupespresso

INSTRUCTIONS

  1. 1.Chill a highball glass in the freezer for 5 minutes.
  2. 2.Pour 100ml of Oroma Carajillo base into the glass.
  3. 3.Add 50ml of hazelnut liqueur to enhance the nutty sweetness.
  4. 4.Mix in 25ml of Irish cream liqueur for creaminess.
  5. 5.Add 2 teaspoons of brown sugar syrup for a sweet caramel note.
  6. 6.Fill the glass with ice cubes, stirring gently to chill the mixture.
  7. 7.Top with a fresh brew of 50ml warm espresso for a rich coffee aroma.
  8. 8.Gently mix with a spoon to combine all flavors while retaining the espresso foam on top.
Serving Suggestions

Serve the Velvet Espresso Wake-Up in a chilled highball glass, ensuring the espresso is freshly brewed for optimal aroma. Enjoy it as a luxurious afternoon pick-me-up or a sophisticated after-dinner drink.

Oroma Drinks

The Oroma Espresso Martini: Real Espresso from 100% Arabica Beans sourced from Brazil's rainforests.

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