Velvet Eye Sour
10% ABVSignatureSpringAperitifShakenRefreshingTartCoffee-basedSour
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The Velvet Eye Sour is a refreshing cocktail that blends the robust flavor of Oroma Espresso with the tartness of lemon juice and a hint of sweetness from simple syrup. A splash of club soda adds effervescence, while a dash of angostura bitters elevates its aromatic profile.
INGREDIENTS
INSTRUCTIONS
- 1.Fill a shaker with ice.
- 2.Pour 100ml of Oroma Espresso into the shaker.
- 3.Add 20ml of fresh lemon juice for a tart kick.
- 4.Pour in 15ml of simple syrup to balance the sourness.
- 5.Shake vigorously until well-chilled.
- 6.Double strain the mixture into a chilled Margarita glass.
- 7.Add a dash of angostura bitters for aromatic complexity.
- 8.Finish with a splash of club soda to lift and lighten.
Serving Suggestions
Serve the Velvet Eye Sour chilled in a Margarita glass and garnish with a lemon twist or a few coffee beans. This drink is perfect for a sunny afternoon or as an elegant after-dinner treat.