Velvet Iberia
17% ABVClassicFallAperitifShakenAutumnDessertCreamySpicy
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The Velvet Iberia is a smooth, creamy cocktail that combines the rich, complex flavors of Oroma Carajillo with the indulgent taste of Irish Cream Liqueur, finished with the warm sweetness of maple syrup and a hint of spice from cinnamon and nutmeg.
INGREDIENTS
INSTRUCTIONS
- 1.Fill a shaker with ice.
- 2.Pour 100ml Oroma Carajillo into the shaker.
- 3.Add 30ml of Irish Cream Liqueur.
- 4.Add 15ml of maple syrup for a fall touch.
- 5.Add a dash of ground cinnamon.
- 6.Shake until well chilled.
- 7.Strain into a chilled rocks glass over a single large ice cube.
- 8.Sprinkle ground nutmeg on top for aroma.
Serving Suggestions
This elegant cocktail is best served in a chilled rocks glass, making it perfect for cozy autumn evenings. Pair it with a dessert or enjoy it on its own as a luxurious after-dinner treat.

