Velvet Rustler
17% ABVClassicFallAperitifShakenCreamyDessertSpicy
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The Velvet Rustler is a creamy and sophisticated cocktail, combining the rich notes of Oroma Carajillo with a smooth dose of heavy cream and a hint of butterscotch schnapps. Its subtle warmth is enhanced by a sprinkle of ground cinnamon, making it perfect for intimate fall gatherings.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a margarita glass by placing it in the freezer for 10 minutes.
- 2.In a shaker, add 100ml Oroma Carajillo (1 can) chilled.
- 3.Pour in 30ml heavy cream to add a smooth, creamy texture.
- 4.Include 10ml of butterscotch schnapps to enhance the fall flavors.
- 5.Add a pinch of ground cinnamon for a warm, spicy aroma.
- 6.Fill shaker with ice and shake vigorously for about 20 seconds to blend the creamy and rich flavors well.
- 7.Strain the mixture into the chilled margarita glass, ensuring a smooth, foam-topped finish.
Serving Suggestions
Serve the Velvet Rustler in a chilled margarita glass, garnished with a cinnamon stick or an orange twist for added aroma. Enjoy as a dessert cocktail or an indulgent late afternoon treat.

