Velvet Sip
14% ABVModernSpringAperitifShakenCreamyEspressoDessert DrinkSweetCoffee
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Velvet Sip is a luscious and creamy cocktail that combines the rich flavors of Oroma Espresso Base with the smoothness of vanilla liqueur and the velvet texture of heavy cream. Sweetened with a hint of honey syrup, it's a delightful blend of coffee and dessert in a glass.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass by filling it with ice and setting it aside.
- 2.In a shaker, add 100ml of Oroma Espresso Base.
- 3.Add 30ml of vanilla liqueur to the shaker.
- 4.Pour 20ml of heavy cream into the shaker.
- 5.Add 10ml of honey syrup for a touch of sweetness.
- 6.Fill the shaker with ice.
- 7.Shake vigorously until the mixture is well chilled and frothy.
- 8.Empty the rocks glass of ice and strain the mix into it.
- 9.Finish by lightly sprinkling a dash of freshly grated nutmeg on top for aroma.
Serving Suggestions
Enjoy Velvet Sip as a decadent after-dinner treat or a luxurious companion to a dessert. Serve it in a chilled rocks glass to enhance the creamy froth and aromatic nutmeg finish.