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Cocktails

Velvet Undertow

22% ABVModernFallBrunchShakenBitterAromaticClassic Twist
Velvet Undertow

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The Velvet Undertow is a sophisticated cocktail that marries the rich bitterness of Campari with the nutty sweetness of walnut liqueur. Enhanced with the subtle complexities of sweet vermouth and a dash of angostura bitters, this drink offers a deep, layered flavor profile that evokes the essence of autumn.

INGREDIENTS

Oroma CarajilloCampariWalnut LiqueurAngostura BittersSweet VermouthIce

INSTRUCTIONS

  1. 1.Pour 100ml Oroma Carajillo directly into a shaker.
  2. 2.Add 20ml Campari to the shaker to enhance the bitterness.
  3. 3.Add 15ml walnut liqueur to complement the fall season.
  4. 4.Introduce a dash of angostura bitters.
  5. 5.Add 10ml sweet vermouth to balance the profile.
  6. 6.Add ice to the shaker until full.
  7. 7.Shake vigorously for 10-12 seconds.
  8. 8.Strain into a chilled margarita glass.
Serving Suggestions

To enjoy this cocktail, serve it in a chilled margarita glass garnished with an orange twist to release refreshing citrus oils. Pair with roasted nuts or dark chocolate for an exquisite cocktail hour experience.

Oroma Drinks

The Oroma Espresso Martini: Real Espresso from 100% Arabica Beans sourced from Brazil's rainforests.

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