Velvet Velvet Espresso Martini
20% ABVSignatureSpringEveningShakenEspressoMartiniChocolateBittersweetFrothy
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The Velvet Velvet Espresso Martini is a sophisticated and rich cocktail that combines the robust flavors of espresso with a bittersweet twist from Amaro and a hint of chocolate. It offers a luxurious, velvety experience with a frothy top, suitable for those who enjoy a deep, complex profile.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a Margarita glass in the freezer for about 10 minutes.
- 2.Fill a cocktail shaker with ice cubes.
- 3.Pour in the 100ml Oroma Espresso base from the can into the shaker.
- 4.Add 20ml of Amaro for an added bitter complexity.
- 5.Pour in 10ml of cold-brew coffee to enhance the depth of flavors.
- 6.Add 5ml of crème de cacao for a subtle chocolate undertone.
- 7.Shake vigorously for about 15 seconds to achieve a frothy texture.
- 8.Double strain the mixture into the chilled Margarita glass to ensure a smooth finish.
- 9.Garnish with a twist of orange peel by running the peel around the rim of the glass and twisting over the drink to release the oils.
- 10.Drop a single coffee bean on top for added aroma.
Serving Suggestions
Sip this cocktail slowly to savor the intricate layers of flavor; the drink pairs beautifully with dark chocolate or a biscotti. Perfect for after-dinner enjoyment or as an indulgent treat during a night out with friends.

