Velvet Velvet Nightcap
0 likes
The Velvet Velvet Nightcap is a sophisticated cocktail that combines the rich espresso flavors of Oroma with the bittersweet charm of Campari and the herbal bitterness of Fernet-Branca, rounded off with the sweet, nutty notes of Amaretto. Ideal for those who appreciate a complex and grown-up beverage, this drink marries coffee and herbal essences in a harmonious blend.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a highball glass with ice water, then empty the water before making the drink.
- 2.Add 100ml of Oroma Espresso into the highball glass.
- 3.Measure and pour 30ml of Campari over the Oroma Espresso.
- 4.Add 15ml of Fernet-Branca to introduce a herbal bitterness.
- 5.Include 15ml of Amaretto for a sweet almond contrast.
- 6.Stir the mixture gently with a bar spoon for 10 seconds, blending all the flavors harmoniously.
- 7.Add a large ice cube to the highball glass to chill the mixture and slightly dilute it over time.
- 8.Serve immediately.
Enjoy the Velvet Velvet Nightcap evening or post-dinner as a relaxing drink. Serve it in a pre-chilled highball glass to preserve its coolness, and slowly savor the evolving flavors as the large ice cube slightly dilutes the mixture over time.

