Velvet Wake
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The Velvet Wake is a creamy, indulgent cocktail blending the rich, bold flavors of espresso with the smoothness of heavy cream and the warm sweetness of maple syrup. This cocktail is perfect for a chilly evening, offering a comforting yet sophisticated layer of flavors enhanced by a hint of cinnamon.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass by filling it with ice, then set it aside.
- 2.In a cocktail shaker, combine 100ml of 'Oroma Carajillo' canned base, offering a blend of espresso and vodka for a kick of caffeine and richness.
- 3.Add 20ml of heavy cream to the shaker to enhance the creaminess.
- 4.Drizzle 15ml of maple syrup, complementing the fall season with its earthy sweetness.
- 5.Add ice cubes to the shaker until it's 3/4 full.
- 6.Shake vigorously for 15 seconds to create a smooth, creamy texture and chilled consistency.
- 7.Empty the ice from the chilled rocks glass.
- 8.Double strain the shaken mixture into the chilled glass for a velvety smoothness without ice chips.
- 9.Garnish with a dash of ground cinnamon for a warm aromatic finish.
- 10.Serve immediately to enjoy the flavors and creaminess at their peak.
Enjoy the Velvet Wake as a dessert cocktail or nightcap. Pair it with a small serving of panna cotta or a slice of pecan pie for an extra indulgent treat. Serve immediately in the chilled glass to savor the perfect balance of chilled creaminess and aromatic cinnamon.

