Velvet Zebra
15% ABVModernWinterAperitifShakenCreamyCoffeeDessert Cocktail
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The Velvet Zebra is a creamy coffee cocktail that combines Oroma Espresso with the sweet depth of vanilla and crème de cacao, finished with a hint of cinnamon. Perfect for dessert or an elegant post-dinner drink, it strikes a fine balance between luxury and indulgence.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer for 5 minutes.
- 2.Open a can of Oroma Espresso and pour 100ml into a cocktail shaker filled with ice.
- 3.Add 20ml of vanilla syrup into the shaker.
- 4.Measure and add 10ml of crème de cacao for a rich chocolate essence.
- 5.Add a dash of cinnamon to the shaker.
- 6.Shake vigorously until well-chilled, approximately 15 seconds.
- 7.Strain the mixture into the chilled coupe glass.
Serving Suggestions
Enjoy the Velvet Zebra in a sophisticated setting, ideally as a complement to a sweet dessert or as a stand-alone treat after a meal. Sip slowly to appreciate the creamy, nuanced blend of flavors.

