Vivacious Vesper
19% ABVSignatureSpringDigestifShakenBitterSweetEspressoAperitifAromatic
0 likes
The Vivacious Vesper is a bold cocktail that intrigues with a blend of coffee notes from Oroma Espresso, bitter accents from Campari, and the herbal sweetness of vermouth. Enhanced with the warmth of Angostura bitters, this drink is both complex and refreshing, making it an ideal aperitif.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a rocks glass by filling it with ice cubes.
- 2.Fill a shaker with ice cubes.
- 3.Pour 100ml of 'Oroma Espresso' into the shaker.
- 4.Add 20ml of Campari to the shaker for the bitter edge.
- 5.Add 20ml of sweet vermouth for depth.
- 6.Add a dash of Angostura bitters for complexity.
- 7.Shake vigorously for 10 seconds to mix and chill.
- 8.Discard ice from the chilled rocks glass.
- 9.Double strain the mixture into the rocks glass over a fresh large ice cube.
Serving Suggestions
Serve this cocktail in a chilled rocks glass over a large ice cube, allowing the flavors to slowly merge. Best enjoyed during an evening gathering, accompanied by light appetizers to complement its bold and bitter profile.

