Volcán Espresso
21% ABVSignatureAll YearAperitifShakenBoldEspressoRumCaffeinatedRich
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The 'Volcán Espresso' is a bold and invigorating cocktail that combines the smooth richness of Oroma Carajillo with the robust flavors of dark rum and coffee liqueur. This drink is capped with a layer of crema, adding a silky texture to its intense, coffee-infused character.
INGREDIENTS
INSTRUCTIONS
- 1.Chill a coupe glass in the freezer for a few minutes before use.
- 2.Fill a cocktail shaker with ice cubes to chill the drink.
- 3.Pour 100ml of Oroma Carajillo into the shaker.
- 4.Add 30ml of dark rum for added depth.
- 5.Incorporate 15ml of coffee liqueur for a touch of sweetness.
- 6.Add a single shot (30ml) of freshly brewed espresso for a robust espresso hit.
- 7.Shake vigorously for 20 seconds to mix and chill thoroughly.
- 8.Double strain the mixture into the chilled coupe glass for smoothness.
- 9.Let the crema naturally form on the top of the drink.
Serving Suggestions
Serve chilled in a coupe glass for a sophisticated presentation and maximum flavor impact. Best enjoyed as an after-dinner drink or a brunch cocktail pairing with rich desserts or pastries.

