Volcanic dusk
18% ABVModernWinterDigestifShakenCreamyNuttyDessert Cocktail
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The Volcanic Dusk is a creamy, nutty cocktail that combines the rich flavors of Oroma Carajillo with cream and hazelnut liqueurs, balanced by the sweet hint of vanilla and a warming pinch of cinnamon. It offers a delightful, layered taste experience perfect for cooler evenings.
INGREDIENTS
INSTRUCTIONS
- 1.Start by filling a rocks glass with ice cubes to chill.
- 2.Pour 100ml of Oroma Carajillo from the can into a cocktail shaker.
- 3.Add 25ml of cream liqueur to the shaker.
- 4.Add 15ml of vanilla syrup into the mix.
- 5.Add 10ml of hazelnut liqueur to the shaker.
- 6.Add a pinch of ground cinnamon for a winter touch.
- 7.Seal the shaker tightly and shake vigorously for about 10 seconds until chilled.
- 8.Remove the ice from the rocks glass.
- 9.Strain the contents of the shaker into the chilled rocks glass.
Serving Suggestions
Serve the Volcanic Dusk in a chilled rocks glass and enjoy as an after-dinner treat or alongside a cozy fireplace. Its creamy texture and nutty aroma make it an ideal winter cocktail.

